This course has been developed to provide dietitians specialising in eating disorders (ED) with the essential knowledge and skills required to work in this area.

Learning Outcomes  

  • To understand nutritional assessments and psychological approaches used in ED
  • To understand and develop communication skills for ED 
  • To understand risk factors and management strategies

This course is aimed at:

  • Dietitians new to eating disorders who need more depth than the BDA Introduction to Mental Health, Learning Disabilities and Eating Disorders (ED) course 
  • Dietitians wanting to specialise in or have an interest in ED